SUSHI!!!! Easy, fun and kid friendly!!

20140814-140857.jpg

Nolan and I had sooooo much fun making these last week. Oh and by the way it was SUPER easy, like seriously easy.

What you need:
Nori paper
Brown SHORT grain rice
Rice wine vinegar
We made vegetarian sushi using:
Carrots
Cucumber
Avocado
Sunflower sprouts
Tofu, firm tofu.

Prepare the ingredients:
1. Thinly slice your veggies

20140814-140041.jpg

2. Thinly slice your firm tofu and dry in between two paper towels for 15 min, then pan fry until golden brown on both sides. Once cooked, thinly slice into 1/2 inch sticks and add to your other items that you will make sushi with.

20140814-140205.jpg

20140814-140337.jpg
The above photo is some of the tofu that I did not slice, I mixed a little soy sauce, sesame oil, lemon and sesame seeds. It needed some sweetness so next time I may add a smigin of honey.

Making the sushi:

20140814-140424.jpg

1. Place your Nori on the bamboo wrapper, spread some rice and add some of the goodies you prepared.

20140814-140528.jpg

20140814-140616.jpg

Roll your sushi with a BIG ole’ smile like this guy…

Finally,
This is the fun part….
Cut with a wet knife and EAT!!

20140814-140808.jpg

20140814-140826.jpg

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s